It seems as though brunch has become a lot more front and centre on weekends in the last ten years..super. It's not just the time to savour food like eggs Benedict (dilemma: smoked salmon? Or crispy bacon?) or, as shown in this pic, proper made-from-scratch baked beans (here with chorizo and a UFO/poached egg . It's the leisurely time to sit and converse with friends. That's the best thing about brunch. Long may it last.
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